A yellow-gold raspberry that is extremely sweet, similar to red raspberries in all respects but colour; canes should be pruned to the ground in Fall. Fall Gold fruits on 1st year canes.
Fall Gold Raspberry is a small shrub that is typically grown for its edible qualities. It produces large gold heart-shaped berries with yellow overtones which are usually ready for picking from late spring to early fall. The berries have a sweet taste and a juicy texture.
The berries are most often used in the following ways:
Fresh Eating
Cooking
Preserves