Carrot Babette Seeds are specially bred in France for their exceptional sweetness and vibrant deep orange flesh. These mini carrots grow quickly, developing a smooth cylindrical shape with blunt tips. Harvest them at 3 to 4 inches for true baby carrots or leave them to mature for larger, flavorful roots. Sow seeds in finely worked, fertile soil in full sun after the danger of frost has passed, about 1/4 inch deep and 1/2 inch apart in rows 8 inches apart. Keep the seedbed moist, as carrots can be slow to germinate, often taking 10 to 20 days. Thin seedlings to 2 inches apart to ensure enough space for them to grow. For a late-season crop, sow again 3 months before the first expected frost. Harvest them when fully orange for the best flavor, then enjoy raw, sautéed, or steamed. These sweet, tender carrots are perfect with a squeeze of fresh lemon, sweet butter, and fresh dill, or try them glazed with maple syrup or honey for a special treat.